Indian food, Andhra recipes and Global cuisine inspired cooking

Indian Food, Andhra cuisine, North and South Indian Recipes, Ayurveda, Traditional Cooking

Archive for the ‘Salads & Raita Recipes’ Category

Quick & Easy Summer Meals

By sailu • Apr 21st, 2008 • Category: All Recipes, Lunch Box Recipes, Salads & Raita Recipes, Vegetarian Recipes

I receive many e-mail requests from visitors to blog recipes for pregnant and post-pregnant women, toddler recipes, lunch-box recipes, 30 minute Indian meals, tiffins, party recipes, how to cook for more than 50 people and many many more. I usually blog about the food our family eats and its very difficult to cater to the […]



Kothimira Perugu Pachadi - Coriander Curd Chutney

By sailu • Oct 8th, 2007 • Category: All Recipes, Andhra Recipes, Chutneys & Pachadis, Greens-Leafy Vegetables, Salads & Raita Recipes

A classic, versatile, refreshingly cool yogurt based chutney is Kothimira perugu pachadi which works great as a dip, a chutney with dosas, a raita with flavored rice or a simple pachadi with rice. One that can be prepared with effortless ease, a simple combination of fresh coriander, coconut and yogurt and perfectly seasoned with spices […]



Mango Salsa

By sailu • Jul 20th, 2007 • Category: All Recipes, Fruits, Salads & Raita Recipes, Vegetables, Vegetarian Recipes

With the onset of monsoon here in Vizag, its been a while since we have eaten ripe mangoes. Mango season is almost through with very few varieties available in the market. I bought a few mangoes (banganpalli variety) and prepared mango salsa. It would take another 8-9 months before I eat a ripe mango, […]