Mango pickle recipe, avakai, is a traditional Andhra pickle made with raw mango. Every Telugu home takes pride in making avakaya. How to make mango pickle.
Category: Andhra Recipes
Andhra telugu recipes,Telugu Vantalu from Andhra,Coastal Andhra,Rayalaseema and Telengana.Andhra style cooking recipes that are vegetarian,chicken and non-veg.
Mamidikaya menthi pachadi, an instant mango pickle recipe andhra style. How to make mamidikaya menthi baddalu or mukkala pachadi that’s easy, quick & tasty.
Bombay chutney for dosa, idli. A vegetarian dish that also goes with chapati, poori & roti. Learn how to make bombay chutney recipe with tomato andhra style
chalimidi recipe, a special sweet dish for sri rama navami festival other than vadapappu & panakam.how to make chalimidi, andhra prasadam rice flour recipes
vadapappu panakam recipe, an easy andhra prasadam offered to lord rama for sri rama navami festival by telugu people. how to make panakam, vadapappu recipe.
Godhuma rava payasam is made with broken wheat & jaggery. daliya kheer, gothambu payasam – recipes for fasting days,festivals like maha shivaratri, navratri
Idli Recipe with tips and step by step pictures. Perfect idli batter recipe using idli rava. Learn how to make soft idlis with idli cooker or idly maker.
Bellam Thalikalu is a sweet dish made with whole wheat flour, jaggery and cardamom. Vinayaka Chavithi recipe, Andhra style dish. Ganesh Chaturthi special!
Pappulo Undrallu recipe is a classic Ganesh Chaturthi special dish made with rice flour, moong dal and jaggery. Vinayaka Chavithi Andhra style vantakam.
Bellam Kudumulu or Teepi Kudumulu is a steamed sweet made with rice flour, jaggery and coconut. A gem among Vinayaka Chavithi recipes Andhra special dish.
How to make bellam undrallu recipe with rice flour.Teepi Undrallu, a gem among Vinayaka Chavithi prasadam recipes is a favorite of Ganesha.Ganesh Pooja 2014
Rice flour is an essential ingredient in an Indian kitchen. Learn how to make rice flour at home. Recipe of rice flour for snacks or biyyam pindi vantalu.
Bel Ka Sharbat called Maredu in Telugu is a herbal summer drink made with Bael fruit that has health benefits. Learn how to make Bel syrup with dried Bel.
Nannari Sarbath or Sugandhi drink, a cooling summer beverage made with Sarsaparilla roots has many health benefits. Learn how to make healthy Nannari syrup.
Ugadi greetings to all my dear readers. Ugadi pachadi prepared for our Telugu New Year. I hope all of you enjoy Ugadi festival with good food and cheer.
Ugadi 2014 is here, wishing everyone a happy Ugadi. To all my Telugu readers celebrating, Ugadi Subhakankshalu & here’s a list of Telugu festivals recipes.
Pesarapappu bobbatlu is a traditional Andhra sweet. Learn how to make Telugu pindi vantalu like bobbatlu, special festival sweets prepared during Sanskranti
Murmura chivda, a popular snack among Telugu people is one of the healthy snacks of India. Spiced puffed rice mixture uses dried coconut, dalia & chilies.
Sankranti festival 2014 is here! Here are few Makar Sankranti festival recipes prepared in Telugu speaking homes in Andhra. Pongal vegetarian food at its best!
Traditional Indian sweets like Pala Munjalu recipe that are easy to make & tasty are apt to be part of the Diwali Andhra vantalu sweets and snacks specials.