Marie Biscuit Chocolate Rolls

Marie Biscuits are our family’s favorite tea time biscuits. There are numerous desserts one can make using them and today’s recipe is a sweet treat that can be served in a get together or party. Eggless chocolate rolls, quick to make and delicious! Easy chocolate dessert that even a 12 year old can whip up in minutes.

Marie Biscuit Chocolate Rolls Recipe

Make a powder of 12-14 marie biscuits, add a tbsp of powdered sugar, 1 1/2 tbsps cocoa pwd and mix well. Slowly add few tbsps of milk, little at a time, to form a pliable dough (like chapati dough). Keep aside. In another bowl, add 1/4 cup dessicated coconut pwd, 1/2 cup powdered sugar, few drops of vanilla essence or pinch of cardamom pwd and mix well. Add 1 1/2 tbsps of melted butter and mix well to form a sticky textured mixture.

Roll the biscuit cocoa dough into an elongated shaped roti (thicker than a chapati). Spread the coconut-sugar mixture all over. Slowly roll the biscuit-cocoa roti to form a roll. Seal the ends and if the dough tends to break in between, lightly press to enclose and continue rolling. Wrap in an aluminum foil and set in fridge for 2 hrs. After its set, remove the foil and slice with a knife into 1/2″ thickness pieces and serve.

Marie Biscuit Chocolate Rolls

  Prepare time:
 Serves: 7

 Main Ingredients:

  •  marie biscuit
  •   cocoa
  •   dessicated coconut

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Marie Biscuits are our family's favorite tea time biscuits. There are numerous desserts one can make using them and today's recipe is a sweet treat that can be served in a get together or party. Eggless chocolate rolls, quick to make and delicious! Easy chocolate dessert that even a 10 year old can whip up in minutes.
  • http://kamalkitchen.blogspot.com pb

    sailu,
    this is awesome..takes me back to summer hols years ago when we were not allowed to use the stove on our own. We used to come up with these kind of things, always sweet, using biscuits, bournvita, milk, cream etc..

    thanks..

  • Swathi

    Wow sailu,
    how easy this recipie is ๐Ÿ™‚
    will definitely try today…

  • swathi

    Sailu,

    i just have one doubt. If we make them in rolls, and when we cut them, will they be in the above same shape?

    As i am not an expert in cooking, if you post the images of while you are making, then i can understand a bit well ๐Ÿ™

    • Sailu

      Yes, they will be the exact shape as above. Next time, will try to post step by step images of the recipe.

  • http://hemavinsamayaldiary.blogspot.com Hema

    Always dessert part is favourite to all. Especially eggless chocolate dessert is a wonderful treat for kids. Perfect Picture.

  • http://myspicykitchen.wordpress.com usha

    very tempting and easy to prepare as well!

  • Latha

    Sailu,

    I have seen many versions of the above recipe but yours is the picturesque one. will try soon. i always wonder what is the best substitute for marie biscuits. can you please guide?

    • Sailu

      Well, there is no substitute for Marie Biscuits. They are the best. Having said that, you can try Nice biscuits, plain cookies, vanilla wafers or digestive biscuits.

  • http://sumanjsingh.wordpress.com/ Suman

    WOW…such a rich and elegant looking dessert…delicious!

  • annie

    hello sailu,
    looks yummy! picture perfect!

    can u plz suggest me an alternative for dessicated coconut?

    • Sailu

      There is no alternate to desiccated coconut. You can dry roast fresh grated coconut for 6-7 mts, cool and use. Or if you do not have fresh coconut, try almond or cashewnut powder.

  • Sunju

    This is something new to me…. will try it out

  • http://thecuisine.blogspot.com Hari Chandana

    I too make these rolls.. looks perfect..

  • Madhuri

    Such a easy and yummy recipe, thank you !

  • http://www.rajendermanju.blogspot.com Manju Rajender

    Oops !!! That looks so tempting ๐Ÿ™‚

  • http://thediaryofadisplacedhousewife.blogspot.com/ The Housewife

    This is super easy! I’m going to make this with my nieces They’ll be so thrilled…

  • http://mharorajasthanrecipes.blogspot.com/ Priya (Yallapantula) Mitharwal

    Sailu, what an amazing innovation. They look superb.

  • Praveena

    Wow this looks amazing. Will try it out next time.

    I highly recommend this dessert for Nehal if he likes things made from marie biscuits.

    http://theclothedcook.blogspot.com/2006/11/rum-balls.html

    Praveena.

    • Sailu

      Thanks, Praveena. I have made that recipe a couple of times and they were finished in no time. Fantastic recipe.

  • http://annarasaessenceoffood.blogspot.com/ Apu

    These look yummy!!

  • Jaya

    Hi Sailu,

    I have tested your recipes many a time and they are all yummy!! Sailu, can you guide me how to precook indian recipes and store them as I am going on a holiday and my husband only enjoys home food!! Please help me!!!

  • http://www.cookingandme.com nags

    lovely! we love ’em too ๐Ÿ™‚

  • Jyotsna

    Hi Sailu,
    can you post step by step pics of recipe because as i am new to cooking. it would be easy for me.

  • AA_Mom

    I tried these rolls, this morning, 10 min preparation time and the result was real yummy. My daughters said so ๐Ÿ™‚

    Thanks

  • swathi

    Sailu,
    Today i made these biscuits, they were yummy…
    Can we store these for a week?

    • Sailu

      I have not tried storing them beyond 2 days in the fridge. You can freeze them.

  • vini

    sailu garu, any substitue for aluminium foil?????????

    • Sailu

      You can use a plastic wrap.

  • Leena Goutam

    This recipe is SLPENDID !!!! Thank You Sailu…
    I admire your work and your blogsite !!!

    Leena

  • Aastha

    can we use bournvita instead of coco pwdr??

  • abc

    Hi Sailu

    I made these today. The taste was awesome but they didn’t hold the shape.

    I put them in refrigerator for 2.5 hours.

    Please help.

    Thank you

  • Rani

    Hi Sailaja,

    I tried to make these rolls today. Everything seemed fine but when I removed the roll from refrigerator after 2 hours and started slicing it, the slices would break into pieces ๐Ÿ™
    Can you think of where I went wrong?
    The taste was awesome but it got al scattered in the dish.

    • Rani

      Hey Sailaja,

      I figured out why they didn’t remain intact. When I sliced the roll after refrigerating for 5 hours, it came out as you have shown in the pic.

      Thanks for the wonderful and easy recipe.

  • neha

    hi sailu,
    definitely a mouth watering recipe…jus hv a query….can we use cooconut powder available in markets,instead, of freshly grated coconut….waitng for ur answer.
    thnx

    • Sailu

      You have to use dry coconut powder for this recipe, not fresh.

  • Tina

    Hey sailu, These Are pretty good.
    They did turn out to be perfect when I kept them in the fridge for 4hours. ๐Ÿ™‚
    Thanks for the Awesome and delicious recipe. ๐Ÿ™‚

  • Tina

    Hey sailu, These Are pretty good.
    They did turn out to be perfect when I kept them in the fridge for 4hours. ๐Ÿ™‚
    Thanks for the Awesome and delicious recipe. ๐Ÿ™‚

  • tipsha

    where do u get dessicated cocnut powder? any alternate method to make this at home? pls reply

  • tipsha

    where do u get dessicated cocnut powder? any alternate method to make this at home? pls reply

  • Ash.

    Hi Sailu,

    I tried this and it turned up very well..thanks..

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  • Ren

    Looks yummy! Can I use granulated sugar instead of powdered?

  • Nandy

    Hi Sailu, thanks for this recipe.
    It turned out really well and my family loved it.

  • Geeta

    Can u make a dish which is sweet and another salty. Which contains Marie biscuits in it. But no use of stove and even refrigerator. I need it 4 my competition on 26th of April. Pl do help….. ๐Ÿ™‚