Broken wheat upma is a quick, tasty & easy breakfast or evening tiffin made with godhuma rava aka cracked wheat or dalia. How to make broken wheat upma recipe
Category: South Indian Recipes
South Indian recipes that are vegetarian and simple to make.South Indian breakfast recipes and dinner recipes.
Muttai kulambu or egg kulambu recipe, a tamil style egg curry that’s a good side dish for rice, pulao, chapati or tiffins like dosa. How to make egg kulambu
Mavinakayi chitranna recipe, a tasty, easy raw mango rice preparation, Karnataka style and the best among raw mango recipes or Indian rice recipes I’ve made
Mamidikaya perugu pachadi, an Andhra style green mango chutney made with raw mango, thick curd & tempering of Indian spices A classic, tasty Telugu vantakam
Mamidikaya pesarapappu pachadi, a tasty Andhra style chutney using raw mango, moong dal & red chilies. One of the best pachadi recipes among telugu vantalu.
Mamidikaya nuvvula pachadi, an Andhra style raw mango chutney preparation with sesame seeds or til and makes a delicious side with steamed rice mamidikaya nuvvula pachadi Mamidikaya nuvvula pachadi is a classic, traditional Andhra...
Mamidipandu perugu pachadi, an easy, Andhra style sweet mango chutney made with ripe mango, curd & Indian spices and best mango pachadi among Andhra vantalu
Kosambari, is a healthy, South Indian moong dal salad made with cucumber, coconut & moong dal to celebrate Sri Rama Navami. Best among Indian salad recipes.
Neer mor, South Indian buttermilk recipe is a tasty, spiced summer drink with health benefits. How to make buttermilk from curd for Sri Rama Navami festival
Ava pettina daddojanam, a mustard flavored yogurt rice tempered with Indian spices. How to make curd rice, Andhra vantalu for Ugadi telugu new year festival
Dabbakaya pulihora, a tangy rice recipe made with rough lemon juice, Indian spices & peanuts. A gem among Andhra vantalu to celebrate Ugadi festival
Keerai vadai, an easy, crispy Indian snack made with urad dal, spinach & fresh coriander. How to make keerai vadai recipe or Tamil Nadu keerai medu vadai
Tomato pickle recipe made with heirlook fresh tomatoes & no garlic. How to prepare tomato pickle andhra style or tomato pachadi that’s easy, instant & best.
Potato fry recipe that’s simple, quick & tasty and goes well with rice, rasam & papad. How to make potato fry,a gem among South Indian potato recipes (aloo)
Rasam recipe, easy, simple, tasty soup made with tamarind. How to make rasam without dal,without rasam powder. Best authentic south indian rasam preparation
Mango rasam, a South Indian style soup made with raw mango pulp & spices. A special dish among mango recipes also called as appe huli, saaru, charu or saar.
Jigarthanda recipe,a summer beverage made with milk,reduced milk ice cream,badam pisin & nannari syrup.How to make jil jil garthanda drink recipe of Madurai
Nungu recipes to beat the summer heat. Toddy palm seeds have health benefits, one can make tasty desserts like rose nungu & nungu sarbath with nannari syrup
Nongu paal is made with toddy palm seeds & milk. Summer dessert recipes with fruits like nungu are refreshing. Easy to make taati munjalu or nongu recipe.
Mango pickle recipe, avakai, is a traditional Andhra pickle made with raw mango. Every Telugu home takes pride in making avakaya. How to make mango pickle.
vadapappu panakam recipe, an easy andhra prasadam offered to lord rama for sri rama navami festival by telugu people. how to make panakam, vadapappu recipe.