mushroom fry recipe

Mushroom fry

Mushroom fry, a simple, quick, easy stir fry that goes with chapati, rotis and rice. How to make mushroom fry, a gem among mushroom recipes.

arisi paruppu sadam

Potato Fry

Simple potato fry, a South Indian style recipe that goes well with rice & rasam. Learn how to make easy potato recipes that are tasty side dishes with rice.

carrot cake

Carrot Fry

Carrot fry, a gem among Vegetarian Indian recipes with minimal ingredients. A healthy carrot dish that is rich is vitamin A and calcium.

chicken ghee roast

Chicken Ghee Roast

There are quite a few chicken dishes among Mangalore recipes. But a culinary gem among them all is the Chicken Ghee Roast. Goes well with ghee rice.

recipe with bean andhra style

Beans Fry

Easy Indian vegetarian beans fry recipe that is quick and healthy. Green beans cooked in Andhra style that goes well with rice and sambar.

indian shrimp recipe royalla vepudu

Prawn Fry

One of the classic Andhra recipes with shrimp, Royalla Vepudu aka Prawn Fry that can be made in less than 20 minutes.. Andhra style prawn fry goes well with rice and sambar.


Aratikaya Vepudu ~ Raw Plantain Fry

Raw Plantains are a low glycemic source of carbohydrate and full of nutrition. Aratikaya as its called in our part of the world is a regular every day vegetable in South Indian vegetarian cuisine. The key is to use fresh and firm green plantains before they ripen to a yellow shade. Today’s stir fry recipe is perfect side dish with rice, sambar, papad and a bowl of yogurt.

Carrot Beans Vepudu (Stir fry)

Typical South Indian style vegetable stir fry, Carrot beans vepudu, is healthy, easy to make with perfect combination of flavors. Curry leaves, hing and fresh coconut are my top most ‘essential’ ingredients whenever I venture out to make this vegetable fry recipe.

Aloo Patta Gobhi Sabzi ~ Potato Cabbage Stir Fry

Though I am not too fond of cabbage, I find myself enjoying a North Indian style cabbage dry saute that calls for the inclusion of potato. Its a fabulous combination and a drizzle of lemon juice gives it a flavor that is so satisfying. Its amazing how the simplest of recipes are the most flavorful.