Indian food, Andhra recipes and Global cuisine inspired cooking

Indian Food, Andhra cuisine, North and South Indian Recipes, Ayurveda, Traditional Cooking

Archive for the ‘Guest Blogger’ Category

Celebrating Ugadi - Ayurveda & Wellness

By sailu • Apr 7th, 2008 • Category: All Recipes, Ayurvedic cooking, Guest Blogger, Vegetarian Recipes

Wishing all my visitors, readers and friends a Happy Ugadi and Gudi Padwa.
In Andhra, we celebrate and usher in the Telugu New Year by savoring our traditional Ugadi Pachadi, a unique combination of fresh ingredients - neem flowers, raw mango pieces, new jaggery, red chilli powder, tamarind juice and salt, symbolizing ’shadaruchulu’ or ’six tastes. […]


Dondakaya Pulusu - Ivy gourd in tamarind sauce

By muralik • Jun 11th, 2007 • Category: Andhra Recipes, Curries & Gravies, Guest Blogger, Vegetables, Vegetarian Recipes

Murali, an avid foodie, techie geek, ace photographer, studying film-making, presently working in Australia and a close family friend wanted to share one of his favorite recipe and asked me if he could do a guest post. I am more than happy to oblige with his request.:)
I’m sharing one of my favorite recipe using tindora, […]