Category: Mexican Recipes

Mexican Food Recipes,Mexican Rice Recipes,Mexican Cuisine Recipes,Veggie Mexican Recipes

mexican-dip

Guacamole ~ Mexican Avocado Dip

Raw food at its best – Guacamole. Pleasing to the eye and palate, this delightful Mexican classic is a quick versatile dish usually served as a dip/salsa or as a spread over sandwich or wraps.

mexican-vegetable-rice

Mexican Vegetable Rice

I used the left over chopped mixed vegetables from the baked vegetable jalfrazi, to prepare Mexican rice. The recipe is by no means authentic. I liked the flavors of cumin, tomato sauce and worchestershire...

Rolled out tortillas before frying

Enchilada Casserole

Last weekend, I had prepared a spicy-cheesy layered enchilada casserole for dinner with the left over corn tortillas used for preparing mexican tacos. I was inspired by this mexican lasagna and a chicken gravy...

Rolled out tortillas before preparing taco shells

Mexican Tacos

My son, Nehal relishes his favorite Mexican snack – tacos and I set myself the task of preparing home made taco shells right from scratch using corn tortillas, loaded with a delicious paneer-vegetable-baked beans...

Nachos with sour cream and salsa

Corn Chips with Salsa & Sour Cream

Today I’m blogging three recipes – corn chips, tomato salsa and sour cream! At time, I get into those moods where I want to prepare dishes inspired by a cuisine different from the usual...

Vegetables for filling of quesadillas

Quesadilla

Over the weekend, I made some Mexican snacks – quesadillas, tacos, corn chips (nachos) with salsa and sour cream. Tacos and nachos are a regular at our home as Nehal enjoys them a lot....

Paneer Fajitas on salad

Paneer Fajitas

Today, I made a Mexican inspired appetizer, Paneer fajita (fah-he-tah) which is very simple and tasty – just marinate, grill and eat! With the onset of summer, these fajitas make a great appetizer for...