Sailu's Network:
Indian recipes food blog with a focus on Andhra cooking
Indian Recipes food blog of Indian food, Andhra recipes, Indian vegetarian recipes and non vegetarian recipes, You will also find Indian snacks, bakes, Indo Chinese recipes, tiffin and dinner recipes.
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Posts Tagged ‘vegetables’

Baked Vegetable Jalfrazi

Baked Vegetable Jalfrazi

Baked Vegetable Jalfrazi with Home made bread Though this recipe is time consuming in terms of preparation, its worth the effort and time. Makes for a satisfying, nutritious, and delicious one pot meal. And not to mention, its a great way to get Nehal to eat his vegetables. Be prepared for some good amount of [...]



Reliance Fresh And Summer Salads

Reliance Fresh And Summer Salads

Satish can live off salads 365 days, literally. Unfortunately we don’t get lettuce which is his favorite but I try my best to get some, thanks to my chef friends who get fresh lettuce from their regular suppliers.:) With the recent opening of Reliance Fresh in Vizag, I have been able to find some vegetables [...]



Quesadilla

Quesadilla

Over the weekend, I made some Mexican snacks – quesadillas, tacos, corn chips (nachos) with salsa and sour cream. Tacos and nachos are a regular at our home as Nehal enjoys them a lot. But I had never tried quesadilla and I’ve been wanting to prepare it at home, right from scratch and hence this [...]



Mixed Vegetable Curry (Yellow)

This is a special mixed vegetable curry that I usually make for parties. First time tasted it at a friend’s place, who is a chef by profession.



Sambhar – Thick Lentil Soup with Mixed Vegetables

Sambhar – Thick Lentil Soup with Mixed Vegetables

Sambar, an easy South Indian thick lentil soup that is a delight to the senses. Can you imagine relishing steaming hot sambhar on a cold winter day?



Andhra Vegetable Pulao – Veg Pulao Recipe

Veg Pulao is a winner of a recipe that is sure to be a hit with family and friends.Good quality Basmati rice, mixed vegetables, spices and good dose of coriander and mint leaves go into the making of Andhra Pulao.



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