Indian Food Recipes – Andhra Cuisine – Sailu's Kitchen - Simple Indian Cooking with a focus on Andhra Recipes

Sailu's Kitchen, an Indian food blog on easy and quick Indian Recipes, Andhra food and traditional authentic home cooking
"It is wise to be open to the counsel and suggestions of those who have more experience, even if you don't like their presentation. What they've learned through the years of trial and error can save you a lot of time and trouble."

Posts Tagged ‘cabbage’

A traditional Malabar meal ~ Guest post by Shaheen

A traditional Malabar meal ~ Guest post by Shaheen

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Shaheen of Malabar Spices shares with us a traditional Malabar meal that includes a delicious fish curry. Want to explore the rich traditional Malabar Muslim cuisine? Head over to Shaheen’s food space and you are in for a delectable treat.
Friends, please welcome Shaheen.
~Sailaja
When I was first asked to write a guest post [...]



Cabbage Pesarapappu (Moong Dal) & Update on TOI

Cabbage Pesarapappu (Moong Dal) & Update on TOI

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Update on TOI:
‘Taste of India’ is facing server issues since yesterday and is not likely to be available for the next few days. We are trying to resolve the issues and your co-operation is appreciated.

Have a lot of cabbage in your fridge? Just combine with some protein power and you have a great [...]



Cabbage Vepudu (Fry)

Cabbage Vepudu (Fry)

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A simple, crunchy, dry saute (vepudu/poriyal) is Cabbage stir-fry with the perfect blend of color and taste. A stand-out recipe where cabbage is mildly spiced with red chilli, cumin and coriander powders and garnished with fresh coriander leaves. One of my favorites as a side to go with rice, rasam and appadam.

Cabbage Vepudu [...]



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