
Thotakura Undalu ~ Crispy Amaranth Leaves Balls
Amaranth leaves are much loved in our home and take the form of stir fry, dal and stews in our daily...
Recipes tagged with "thotakura"

Amaranth leaves are much loved in our home and take the form of stir fry, dal and stews in our daily...

It’s a green(s)-intensive menu this week. Yesterday, it was spinach soup and today I prepared ...

The flavor combination of today’s recipe is intriguing and enticing. Simple everyday Andhra pu...

If you are fond of greens, especially Amaranth leaves aka Chauli, then I’d like to draw your a...

A mild and sweet flavored stir fry using amaranth leaves and potatoes. I have used the leaves and te...

One of the best things about Amaranth leaves is its availability through out the year. A regular gre...

I really appreciate this part of the year and even more farm fresh produce. This morning, my regular...
Thotakura Pulusu with rice I have already blogged three recipes using chauli aka amaranth greens, Th...
Nehal is always complaining that I cook greens every day and its always a challenge to get him to en...
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