Mango Iced Tea
Mango iced tea, a gem among mango drink recipes is made with tea leaves and ripe mango puree. How to make mango iced tea recipe that's healthy & refreshing.
Mango Iced Tea
Ingredients
8Instructions
- 1
Bring water to a boil, reduce flame and add the tea leaves. Allow to simmer for a mt. Turn off flame, add sugar and allow to dissolve. Let the brewed black tea come to room temperature.
- 2
Strain the black tea into a large pitcher or jug. Add lemon juice and chilled mango puree and mix well. Add mint leaves and allow the flavors to meld.
- 3
Pour the mango tea into glasses, add ice cubes. Garnish with ripe mango cubes and serve immediately.
Chef's Tips
- —You can adjust the quantity of mango puree according to taste.
- —Sugar can be adjusted according the the sweetness of the mango.
About This Recipe
Mango ice tea, a perfect summer drink to beat the heat
Mango iced tea is a delicious, tropical summer beverage that combines two of my favorite ingredients, tea and ripe mango puree. A winning combination with a feel good factor. It is my go-to drink at the moment to beat the heat. We are in the midst of the monsoon season with no rain and humid weather. Nothing can be more refreshing than a chilled glass of mango iced tea on a sweltering day.
We are in the fag end of the mango season and am making best use of them by making fresh mango juice, mango smoothie, mango kulfi, mango ice cream and mango iced tea. The sweet flavor of ripe mango compliments the bold flavor of tea making it a delicious summer cooler. It makes for an bright, refreshing, addictive drink that you’d want to sip on all day long. You can add some mint leaves for an aromatic garnish. Do add iced mango tea recipe to your list of summer beverages.
How to make mango iced tea recipe at home