Shortbread cookies are traditional, classic Christmas cookie recipe. One of the simplest and best cookie recipe I made this holiday season.

Its time to welcome the New Year and say goodbye to 2010 on a sweet note. Let’s raise a toast to good times. Wishing all my dear readers and friends a blessed 2011.

Today I have yet another cookie post, an amazing recipe booked marked from Evil Shananigans. A buttery and fragrant marble cookie that makes for a perfect holiday treat.

Its raining Christmas cookies! Baked loads of eggless butter cookies with a delicious surprise packed in them.The cookies might not be very visually appealing with Plain Jane kinda of looks. One bite into the cookie and you will realize that its the most palate pleasing sweet treat.

Made a batch of peanut butter cookies to be gifted to family and friends. They make for great holiday cookies and a crunchy kiddie treat. You can add chocolate chips for a chocolate-y flavor and crushed peanuts for crunch.

Its the first time I added cocoa powder to Nankhatai dough and must say that the chocolate flavored Nankhatai turned out exceptionally well. My son loved them and so did we adults.

Nankhatia is a fabulous eggless shortbread style butter cookie without the baking soda aftertaste. These cookies that have their origins in Surat make for a delicious tea time treat that please the young and old alike. I love the addition of semolina which imparts a marvelous texture to the cookie.

Golden brown treats flecked with spots of black chocolate chips and toasted almond pieces, intensely rich, slightly nutty and crumbly – in other words, they taste heavenly. Must mention that they make a great match with a cup of masala chai.

I baked and baked and baked for Christmas and New Year. Made batch after batch of cookies and cakes for family and friends. The eggless cookies I baked were Tutti-frutti Cookies, Oats and Cocoa Cookies, Cornflakes Cookies and Russian Tea Cakes