keerai vadai

Keerai vadai

Keerai vadai, an easy, crispy Indian snack made with urad dal, spinach & fresh coriander. How to make keerai vadai recipe or Tamil Nadu keerai medu vadai

methi mathri

Methi Mathri

Recipe of Indian snacks like Methi Mathri are easy to make. Flour, ghee/oil, kasuri methi go into making of Methi Mathri recipe. How to make mathri recipe.

matar ki kachori

Matar Kachori

Matar Kachori is an Indian street food, the best among Indian veg snacks recipes. Learn how to make recipe of matar ki kachori using green peas and spices.

Andhra Pindivanta – Chegodilu – Savory Snack

Chegodi A gem among Andhra traditional snacks is Chegodi. Golden in shade, speckled with spots of white sesame, moong dal and cumin, crunchy with an irresistable addictive taste – that’s chegodi, my all time favorite munchies along with janthikalu, especially during travels. If there is a contest for the best traditional Andhra snack, the odds […]

Janthikalu – Andhra Savory Snack

The queen of Andhra pindivantalu (festival foods prepared with flours) would undoubtedly be Janthikalu, a classic traditional savory snack. No auspicious occasion, picnic or a family get together is ever complete without these crunchy treats. Many a student will recall how their mothers or grandmothers lovingly packed their suitcases with a dabba of these favorite […]

Indian Food Trail – Traditional Maharashtrian Snacks & Sweets (Guest Post by Meera)

Meera concludes her article on traditional Maharashtrian food with a focus on snacks and sweets, including festival delicacies. Thank you, Meera, for giving us an indepth article on every day, home cooked Maharashtrian food. ~Sailaja Sailaja invited me to write about Traditional Maharashtrian Snacks and Sweets. It sure was a very delectable invitation which instantly […]

Enchilada Casserole

Last weekend, I had prepared a spicy-cheesy layered enchilada casserole for dinner with the left over corn tortillas used for preparing mexican tacos. I was inspired by this mexican lasagna and a chicken gravy enchilada casserole recipe and made an amalgamation of sorts using mixed vegetables and left over chicken curry which were all pretty […]

Mexican Tacos

My son, Nehal relishes his favorite Mexican snack – tacos and I set myself the task of preparing home made taco shells right from scratch using corn tortillas, loaded with a delicious paneer-vegetable-baked beans filling as a tea-time snack and use the left over tortillas to prepare enchilada casserole for dinner. The tacos I prepare […]

Corn Chips with Salsa & Sour Cream

Today I’m blogging three recipes – corn chips, tomato salsa and sour cream! At time, I get into those moods where I want to prepare dishes inspired by a cuisine different from the usual everyday food. So, during the weekend it was an all Mexican cuisine at home. Eating Mexican food felt comforting, flavorful on […]

Quesadilla

Over the weekend, I made some Mexican snacks – quesadillas, tacos, corn chips (nachos) with salsa and sour cream. Tacos and nachos are a regular at our home as Nehal enjoys them a lot. But I had never tried quesadilla and I’ve been wanting to prepare it at home, right from scratch and hence this […]

Paneer Fajitas

Today, I made a Mexican inspired appetizer, Paneer fajita (fah-he-tah) which is very simple and tasty – just marinate, grill and eat! With the onset of summer, these fajitas make a great appetizer for barbecues or an evening tiffin for our kids, a great way to get them eat vegetables and remember, its a healthy […]