Ava Pettina Aratikaaya Kura – Raw Plantain in Mustard PasteWhenever I prepare ava pettina kuralu (mustard based preparations), a myriad of food related childhood memories seeps into my mind. During my growing years, when my grandmother prepared this dish, the aroma which emanated from her kitchen would spread throughout the house, pulling us like magnets towards the dining table much before lunch time.:) Mustard [...] |
