Beans Pakodi Kura Another of Amma’s speciality dishes. Similar to Crispy Dondakaya (Ivy Gourd/Tindora), that was appreciated by many of you dear readers, but with a slight variation. Makes for a very good side with rice and rasam or sambar. The beans pakodi are delicious on their own, but when tossed in the curry leaves […]
Patoli is a traditional Andhra recipe that is tasty and healthy. Patoli recipe is made with french beans, Bengal gram (senaga pappu) and spices. Goes well with rice and rotis.