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> <channel><title>Comments on: Green (Hari) Chutney for Chaat</title> <atom:link href="http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/feed/" rel="self" type="application/rss+xml" /><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/</link> <description>Indian Recipes Food blog of Indian food recipes,Indian Vegetarian recipes,Andhra recipes,Non-Veg Recipes,Indian dishes,Indo Chinese recipes and world cuisines inspired cooking.</description> <lastBuildDate>Wed, 08 Feb 2012 21:57:00 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.2.1</generator> <item><title>By: Madhavi</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-57508</link> <dc:creator>Madhavi</dc:creator> <pubDate>Mon, 06 Dec 2010 03:51:11 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-57508</guid> <description>Hi Sailugaru,
All ur recipes are so tempting that not even single day of mine passes without visiting ur blog. Thank you so much for we being foodies enjoy ur recipes a lot and importantly ur easy to make procedures are well appreciated.</description> <content:encoded><![CDATA[<p>Hi Sailugaru,<br
/> All ur recipes are so tempting that not even single day of mine passes without visiting ur blog. Thank you so much for we being foodies enjoy ur recipes a lot and importantly ur easy to make procedures are well appreciated.</p> ]]></content:encoded> </item> <item><title>By: Arya</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-39408</link> <dc:creator>Arya</dc:creator> <pubDate>Fri, 14 May 2010 20:01:26 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-39408</guid> <description>thanks for posting these receipes!! it&#039;s a savior for me who loves Indian food, lives in the Uk. Your receipes help me cook delicous meals for me and my family!Thank you very much</description> <content:encoded><![CDATA[<p>thanks for posting these receipes!! it&#8217;s a savior for me who loves Indian food, lives in the Uk. Your receipes help me cook delicous meals for me and my family!</p><p>Thank you very much</p> ]]></content:encoded> </item> <item><title>By: Grilled Paneer Sandwich Recipe - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-38625</link> <dc:creator>Grilled Paneer Sandwich Recipe - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Thu, 06 May 2010 12:37:00 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-38625</guid> <description>[...] or smoothie. Extremely flavorful and filling sandwich.Marinate few paneer slices with 2 tbsps of green chutney, a tbsp of hung curd/yogurt, 1/4 tsp chaat masala, salt and pepper to taste for 30 mts. Grill them [...]</description> <content:encoded><![CDATA[<p>[...] or smoothie. Extremely flavorful and filling sandwich.Marinate few paneer slices with 2 tbsps of green chutney, a tbsp of hung curd/yogurt, 1/4 tsp chaat masala, salt and pepper to taste for 30 mts. Grill them [...]</p> ]]></content:encoded> </item> <item><title>By: Dahi Sev Puri - Dahi Sev Batata Puri Recipe - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-33832</link> <dc:creator>Dahi Sev Puri - Dahi Sev Batata Puri Recipe - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Wed, 31 Mar 2010 13:20:06 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-33832</guid> <description>[...] followed by chopped onions and tomatoes. Spoon some well beaten fresh salted yogurt, followed by green chutney and sweet chutney. Sprinkle chaat masala and pinch of red chilli pwd. Finish off with sev and [...]</description> <content:encoded><![CDATA[<p>[...] followed by chopped onions and tomatoes. Spoon some well beaten fresh salted yogurt, followed by green chutney and sweet chutney. Sprinkle chaat masala and pinch of red chilli pwd. Finish off with sev and [...]</p> ]]></content:encoded> </item> <item><title>By: Batata Vada &#38; Vada Pav - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-33540</link> <dc:creator>Batata Vada &#38; Vada Pav - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Mon, 29 Mar 2010 13:56:42 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-33540</guid> <description>[...] Pav.Vada Pav How to assemble Vada Pav ~Cut pav bread horizontally in the center. Spread a tsp of green chutney and garlic chutney (optional) on one of the halves of the pav, layer with onion slices, place a [...]</description> <content:encoded><![CDATA[<p>[...] Pav.Vada Pav How to assemble Vada Pav ~Cut pav bread horizontally in the center. Spread a tsp of green chutney and garlic chutney (optional) on one of the halves of the pav, layer with onion slices, place a [...]</p> ]]></content:encoded> </item> <item><title>By: Bread Chaat - How to make Bread Chat - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-32887</link> <dc:creator>Bread Chaat - How to make Bread Chat - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Mon, 22 Mar 2010 14:08:48 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-32887</guid> <description>[...] potato. Sprinkle a dash of chaat masala powder. Spoon warm ragda all over the bread pieces. Spoon green chutney, followed by sweet chutney. Next sprinkle chopped onion, tomatoes and coriander leaves. Finally [...]</description> <content:encoded><![CDATA[<p>[...] potato. Sprinkle a dash of chaat masala powder. Spoon warm ragda all over the bread pieces. Spoon green chutney, followed by sweet chutney. Next sprinkle chopped onion, tomatoes and coriander leaves. Finally [...]</p> ]]></content:encoded> </item> <item><title>By: Papdi Chaat - Papri Chaat Recipe - How to make Papdi Chaat - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-31536</link> <dc:creator>Papdi Chaat - Papri Chaat Recipe - How to make Papdi Chaat - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Thu, 11 Mar 2010 11:18:35 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-31536</guid> <description>[...] 4-5 papdis, layer each papdi with chopped or mashed boiled potato and boiled chickpeas. Next spoon green chutney and sweet tamarind chutney. Spoon sweetened curd/dahi. Sprinkle some chopped onion. Finally finish [...]</description> <content:encoded><![CDATA[<p>[...] 4-5 papdis, layer each papdi with chopped or mashed boiled potato and boiled chickpeas. Next spoon green chutney and sweet tamarind chutney. Spoon sweetened curd/dahi. Sprinkle some chopped onion. Finally finish [...]</p> ]]></content:encoded> </item> <item><title>By: Masala Puri - Ragda Puri - How to make Masala Puri Chaat Recipe - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-31164</link> <dc:creator>Masala Puri - Ragda Puri - How to make Masala Puri Chaat Recipe - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Tue, 09 Mar 2010 13:14:30 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-31164</guid> <description>[...] that has curried peas aka ragda as a topping over crushed puris, a smothering of meeta chutney and green chutney and finished off with sev. A popular quick eat that is lip smacking delicious!Ragda RecipeSoaking: [...]</description> <content:encoded><![CDATA[<p>[...] that has curried peas aka ragda as a topping over crushed puris, a smothering of meeta chutney and green chutney and finished off with sev. A popular quick eat that is lip smacking delicious!Ragda RecipeSoaking: [...]</p> ]]></content:encoded> </item> <item><title>By: Ragda Patties Recipe - Aloo Tikki Chaat - How to make Ragda Pattice - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-31081</link> <dc:creator>Ragda Patties Recipe - Aloo Tikki Chaat - How to make Ragda Pattice - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Mon, 08 Mar 2010 11:36:01 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-31081</guid> <description>[...] a wide serving plate. Place two aloo tikkis, spoon some warm ragda over the tikkis. Next spoon green chutney and sweet tamarind chutney. Spoon sweetened curd/dahi (purely optional). Sprinkle some chopped [...]</description> <content:encoded><![CDATA[<p>[...] a wide serving plate. Place two aloo tikkis, spoon some warm ragda over the tikkis. Next spoon green chutney and sweet tamarind chutney. Spoon sweetened curd/dahi (purely optional). Sprinkle some chopped [...]</p> ]]></content:encoded> </item> <item><title>By: Sev Recipe - How to make Omapodi - Karapusa - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</title><link>http://www.sailusfood.com/2010/03/05/green-hari-chutney-for-chaat/#comment-30946</link> <dc:creator>Sev Recipe - How to make Omapodi - Karapusa - Indian Food Recipes - Andhra Cuisine - Sailu&#39;s Kitchen</dc:creator> <pubDate>Sun, 07 Mar 2010 13:37:34 +0000</pubDate> <guid
isPermaLink="false">http://www.sailusfood.com/?p=6827#comment-30946</guid> <description>[...] ShareSev ~ OmapodiSev aka Omapodi/Karapusa is an essential savory item along with Sweet chutney and Green chutney, forming an integral part of most Indian street food snacks. Sev is prepared with chickpea flour [...]</description> <content:encoded><![CDATA[<p>[...] ShareSev ~ OmapodiSev aka Omapodi/Karapusa is an essential savory item along with Sweet chutney and Green chutney, forming an integral part of most Indian street food snacks. Sev is prepared with chickpea flour [...]</p> ]]></content:encoded> </item> </channel> </rss>
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