Comments on: Vanjaram Vepudu ~ Simple Fish Roast

By: vijay

vijay — Wed, 09 Nov 2011 12:21:00 +0000

one of the healthiest food in the world.i love to eat vanjarum

By: asha

asha — Mon, 22 Aug 2011 18:55:42 +0000

hi sailu i dont know how to cook fish after this i want to try and one more i need what is te name of the bathang fish in thamil

By: jyo

jyo — Wed, 08 Jun 2011 18:54:08 +0000

Love the presentation

By: jyo

jyo — Wed, 08 Jun 2011 18:52:34 +0000

Lovely everything about this – perfectly done.

By: ruchi

ruchi — Wed, 18 May 2011 23:33:30 +0000

Tried ur recipie turned out great …thnx for lovely and such an easy recipie

By: usha kishore

usha kishore — Sat, 30 Apr 2011 06:29:22 +0000

hello sailuji your vanjaram vepudu is too good myself liked it very much and my famili also liked it so much.

By: roja

roja — Thu, 28 Apr 2011 09:04:00 +0000

i want to translate these foods in Telugu language

By: samardth

samardth — Fri, 10 Dec 2010 09:50:02 +0000

Mem,
I want to know about telugu names of different edible fishes of andhra pradesh. Please help me in finding the names.
Thanking you

By: Sailu

Sailu — Sat, 04 Dec 2010 03:03:11 +0000

Sprinkle few tbsps of vinegar and smear it all over and wash with water. You will find zip lock bags in Reliance Fresh or any major departmental stores.

By: Jyotsna

Jyotsna — Fri, 03 Dec 2010 17:57:47 +0000

Hi Sailu garu,

I am a big fan of ur recipes. This is the first time i am going to cook fish. I need ur suggestion. inorder to get rid of the fish smell you said in one of teh reply to wash with vinegear. Washing in the sense like washing with water. If so how many glasses i need ? Also you said like after marination the fish should be stored in zip lock bag? where will i get the bag?? Kindly reply me.